Pastry Chef...Lucas Hayes
Crepes
Freshly made crepes filled with an orange cream.
Classic Cakes
Black & white roulade.
Classic Pies & Tart
Strawberry-rhubarb pie.
Cookies & Milk
Fresh out of the oven, these small versions are served with ice cold milk
(Is there any other way?)
Chocolate Bread Pudding
Fresh brioche is baked with a chocolate custard & served with cinnamon Anglaise
Lunch...$2
Dinner...$3